Monday, November 23, 2009

Dill Tea

Dill water is suggested for being helpful for stomach upsets, gas and bloating.

Soak the dill seeds beforehand - soak 1 teaspoon of dill seeds in a pinch of salt,with enough water to cover for 7 hours, and then strain out the water.

Makes 2 cups (recipe can be doubled).

Ingredients:
1 teaspoon dill seeds, soaked 1 pint boiled water (certified organic).

Preparation: Soak dill seeds in a pinch of salt, with enough water to cover for 7 hours. The next day boil 1 pint of water and add soaked dill seeds. Lower heat and simmer for 10 minutes. Strain out the seeds and drink it hot or cold. It may be stored in the refrigerator for 2 days.

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